Product Guide
Ingredients
Smoked sea salt, ground Pu’erh black tea, coarse black pepper, cumin, smoked paprika.
Flavor Profile
Deep, smoky, earthy, bold, with warm spice and a peppery finish.
How To Use
Grilled steak, brisket, roasted vegetables, eggs, popcorn, charcuterie boards.
Dietary & Ingredient Notes
No garlic. No onion. Made without garlic or onion — a thoughtful choice for customers following a low-FODMAP lifestyle.
Pairs Well With
LoneStar Smoke Rub.
Product Story
A tea-crafted finishing salt anchored by Pu’erh black tea, created to bring smoky depth and warm Texas-inspired character to the table.
